Easy Dessert

This is the easiest dessert beside you know, fruits. Coming from Asian background and family, our dessert is cut up apples or pears. So I don’t have many dessert in my repertoire or recipe books. But now dessert bars are more and more becoming like a trend among us millennials. One of the hangout places that serves mostly dessert for lunch or dinner in Jakarta Indonesia, called Nanny’s Pavillon.

I remembered eating my very first pancakes, come in rolls with peanut butter filling -crunchy not smooth!, and topped with vanilla ice cream with drizzled caramel sauce.

So doing what I do best with limited resources in my kitchen, I recreated the pancake rolls, with whole wheat bread -white bread would be better, real pancake would be best. Head over to my instagram to see a video on how to make this.


3 slices of bread

3 tbsp peanut butter (I used crunchy)

1 big scoop vanilla ice cream

2 tbsp of chocolate sauce (or caramel)


  • Flatten the bread, then spread the peanut butter on one side of all three slices.
  • Make the bread into a roll, spread side in.
  • Topped with a massive scoop (or more) vanilla ice cream.
  • Drizzle with chocolate sauce, enjoy!


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